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  <titleInfo>
    <title>ABC sztuki kulinarnej</title>
    <subTitle>przez żołądek do serca</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Fedak, Alina</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  <name type="personal">
    <namePart>Fedak, Paulina</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="DBN">Książka kucharska</genre>
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    <place>
      <placeTerm type="text">Warszawa</placeTerm>
    </place>
    <publisher>"Watra"</publisher>
    <dateIssued>1983</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">pol</languageTerm>
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  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>175, [1] s. : rys. ; 21 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Alina i Paulina Fedak.</note>
  <note>Indeks.</note>
  <classification authority="udc">641.5.021</classification>
  <identifier type="isbn">8322501250</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">WA N</recordContentSource>
    <recordCreationDate encoding="marc">990506</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260501082831.0</recordChangeDate>
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